Hello! Here we have a four ingredient (plus seasonings) scramble for dinner… It only consists of meat (I used 2 lbs of beef), (1 lb) potatoes, (an entire) bell pepper and an onion. Only other additions are any seasonings you feel like. I used garlic salt, pepper and a bit of cayan pepper.
Hello! Yesterday I posted Cheese-filled Hamburger Sliders. Well, if you have leftovers… You could always eat it as is, make a breakfast burger out of it or you could attempt a meat version of my Vegetable Scramble. You could use this as a topper for toasted bread, in a breakfast burrito, or even alone. The ideas are endless.
You may be asking, “How?” Elementary, my dear watson, elementary.
All you have to do is crumble leftover hamburger and just make the scramble as usual, adding the meat in with the vegetables. If you would not like to click my lovely link above, the full instructions are below: